(2)
Increasing community compost and reducing food waste
(A)
In general
The Secretary, acting through the Director, shall carry out pilot projects under which the Secretary shall offer to enter into cooperative agreements with local or municipal governments in not fewer than 10 States to develop and test strategies for planning and implementing municipal compost plans and food waste reduction plans.
(B)
Eligible entities and purposes of pilot projects
Under a cooperative agreement entered into under this paragraph, the Secretary shall provide assistance to municipalities, counties, local governments, or city planners, as appropriate, to carry out planning and implementing activities that will-
(ii) increase access to compost for agricultural producers;
(iii) reduce reliance on, and limit the use of, fertilizer;
(iv) improve soil quality;
(v) encourage waste management and permaculture business development;
(vi) increase rainwater absorption;
(vii) reduce municipal food waste; and
(viii) divert food waste from landfills.
(C)
Evaluation and ranking of applications
(i)
Criteria
Not later than 180 days after December 20, 2018, the Secretary shall establish criteria for the selection of pilot projects under this paragraph.
(ii)
Consideration
In selecting, undertaking, or funding pilot projects under this paragraph, the Secretary shall consider any commonly known significant impact on existing food waste recovery and disposal by commercial, marketing, or business relationships.
(iii)
Priority
In selecting a pilot project under this paragraph, the Secretary shall give priority to an application for a pilot project that-
(I) anticipates or demonstrates economic benefits;
(II) incorporates plans to make compost easily accessible to agricultural producers, including community gardeners;
(III) integrates other food waste strategies, including food recovery efforts; and
(IV) provides for collaboration with multiple partners.
(D)
Matching requirement
The recipient of assistance for a pilot project under this paragraph shall provide funds, in-kind contributions, or a combination of both from sources other than funds provided through the grant in an amount equal to not less than 25 percent of the amount of the grant.
(E)
Evaluation
The Secretary shall conduct an evaluation of the pilot projects funded under this paragraph to assess different solutions for increasing access to compost and reducing municipal food waste, including an evaluation of-
(i) the amount of Federal funds used for each project; and
(ii) a measurement of the outcomes of each project.